100% Plant-Based FacilityScaling the
Scaling the
Plant-Based Future.
Premium contract manufacturing and co-packing for the world's most innovative dairy-free milks, yogurts, creamers, beverages, and frozen desserts.
Specialized Production
100% Vegan · Dairy-Free Facility
01
Plant Milks
Oat, almond, cashew, soy, and hemp extractions at commercial scale.
02
Yogurts
Cultured coconut and soy bases with custom probiotic strain inoculation.
03
Creamers
Barista-grade and flavored creamers engineered for stability and mouthfeel.
04
RTD Beverages
Functional lattes, cold-brew, protein, and wellness shots, bottled at speed.
05
Ice Creams
Premium pints and novelties with superior melt profile on coconut and cashew bases.
Capabilities
Engineered for the next generation of plant brands.
From small-batch innovation to high-speed national runs. Our line is built for the quirks of plant proteins — viscosity shifts, stability windows, and clean labels.
Explore Capabilities- Filling Formats
- Plastic bottles, pouches, glass bottles & cups
- Batch Range
- 500 – 50,000 gallons per run
- Certifications
- SQF Level 3, USDA Organic, Kosher
- Allergen Control
- Top 8 separation protocols
- R&D
- Bench-to-line formulation support